Open for dine-in, carry-out, curbside delivery, and third-party delivery through DoorDash, GrubHub and Uber Eats.

With over 100 years of coal fired brick-oven pizza-making traditions, Grimaldi’s continues to ensure that future generations are able to experience distinctive and truly authentic pizza. Why coal-fired brick ovens? The tantalizing aroma of pizza and calzones baked to perfection in a signature coal burning oven offers a unique flavor and a crisp crust that is just not possible from gas, convection, or wood burning ovens. Grimaldi’s fresh ingredients, handmade mozzarella, ‘secret recipe’ dough and pizza sauce make them the most award-winning pizzeria in the United States.

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