Before the fireworks, dine with Crú Food & Wine Bar for a patriotic three-course dinner for only $26.

APPETIZER

Heirloom Tomato Salad: avocado, cucumber, watermelon, fresh basil, evoo

CHOICE OF ENTRÉE

Pan Seared Alaskan Halibut: heirloom tomatoes and asparagus

Balsamic Glazed BBQ Beef Tenderloin: roasted sweet corn & fingerling potatoes and arugula

DESSERT:

Peach Cobbler: vanilla bean gelato, cinnamon sugar dusting

ALL-AMERICAN WINE PAIRING: $16 

A sommelier pick of three wines

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