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All-Clad D5® Stainless-Steel -Piece Cookware Set
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Williams-Sonoma
All-Clad D5® Stainless-Steel -Piece Cookware Set
Current price: $2,899.95
Original price: $4,074.85
Williams-Sonoma
All-Clad D5® Stainless-Steel -Piece Cookware Set
Current price: $2,899.95
Original price: $4,074.85
Loading Inventory...
*Product Information may vary - to confirm product availability, pricing, and additional information please contact Williams-Sonoma
A favorite of both professional chefs and discerning home cooks, All-Clad is synonymous with superior performance and lasting style. The company's patented D5® collection features five alternating layers of responsive aluminum and heat-diffusing stainless steel. The only cookware of its kind, it heats slowly and evenly to ensure perfect browning. This expansive set includes essentials you'll use every day, as well as a roaster, meat thermometer and specialty pieces for holiday meals and family gatherings.
- 5-ply bonded construction with alternating layers of stainless steel and conductive aluminum provides warp-free strength and even heating.
- Most pieces have 18/10 stainless-steel interiors with polished starburst finish; multipot is made of stainless steel with bonded aluminum base.
- All pieces have polished stainless-steel exteriors.
- Flared rims promote neat pouring.
- Flat stainless-steel lids help lock in heat and moisture.
- Stainless-steel handles with large bolsters are secured with stainless-steel rivets.
- 4-qt. saucepan, 3-qt. sauté pan, 6-qt. sauté pan and 4-qt. essential pan have helper handles that facilitate lifting and carrying.
- Capacity is etched on base of each piece for quick identification.
- Ideal for use on all cooktops, including induction.
- Oven and broiler safe to 600°F (nonstick fry pan is oven and broiler safe to 500°F).
- Limited lifetime warranty from manufacturer.
- Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.
Set includes:
- 8 1/2" deep skillet
- 10 1/2" deep skillet
- 10" fry pan
- 12" fry pan
- 12" nonstick fry pan
- 2-qt. saucepan with lid
- 4-qt. saucepan with lid
- 3-qt. steamer set with insert and lid
- 3-qt. sauté pan with lid
- 6-qt. sauté pan with lid
- 3-qt. universal pan with lid
- 4-qt. essential pan with lid
- 4-qt. soup pot with lid
- 8-qt. stockpot with lid
- 12-qt. multipot with insert and lid
- Traditional roaster with rack
- Meat thermometer
- Note: Lids are counted as individual pieces.