Sous vide cooking has long been a favorite with professional chefs – and with our special set, it's easier than ever to do at home. For restaurant-quality results, we've paired Anova's Precision Cooker 3.0 with their efficient vacuum sealer. Designed to work with any pot in your kitchen, the precision sous-vide circulator cooks everything to perfection, while the vacuum sealer creates watertight cooking pouches for your favorite foods.

Anova Precision Cooker Wi-Fi 3.0

• Innovative sous-vide machine heats and circulates water, evenly cooking food to a precise internal temperature.
• Features more power, improved connectivity and an updated touchscreen display.
• Control cooking manually or using the Anova Culinary app via Wi-Fi or Bluetooth®.

Anova Precision Vacuum Sealer Pro

• Designed to work with Anova bags and rolls.
• Ultra-reliable vacuum seal for all types of food,
• Six different modes to accommodate dry, moist and liquid marinades.
• Includes hose attachment for sealing vacuum containers.