Using the right ramekin is key to creating spectacular crème brûlée. The choice of professional pastry chefs, our porcelain ramekin from Apilco has wide, shallow proportions that ensure even cooking of the custard without overbaking, and create a large surface area for expertly caramelized crust. Crafted in France from durable white porcelain, it has traditional fluted edges for appealing presentation.

• Made of high-fired porcelain.
• Microwavable; oven, freezer and dishwasher safe.
• Made by Apilco, France's leading porcelain manufacturer.
• Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.