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Gluten-Free Portobello & Cheese Ravioli
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Williams-Sonoma
Gluten-Free Portobello & Cheese Ravioli
Current price: $24.95
Williams-Sonoma
Gluten-Free Portobello & Cheese Ravioli
Current price: $24.95
Loading Inventory...
*Product Information may vary - to confirm product availability, pricing, and additional information please contact Williams-Sonoma
FLAVOR PROFILE
- Savory mushroom, ricotta, Parmesan, garlic
WHY WE LOVE IT
- Made by hand using traditional methods and a proprietary flour blend, Manini pasta provides all the taste and texture of fresh handcrafted noodles without the gluten. The company uses a special mix of ancient-grain flours that are naturally gluten-free, tender and flavorful, without the grainy feel of rice-based and corn-based recipes. This pillowy ravioli is filled with portobello mushrooms, ricotta, Parmesan and a hint of garlic. Prep is simple – just boil, drain, toss with your favorite sauce and enjoy.
NET WEIGHT
- 9.5 oz./270g (2 servings).
- Certified gluten-free; made in gluten-free facility.
- Shipped frozen.
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More About Williams-Sonoma at The Summit at Fritz Farm
Williams Sonoma offers professional quality cookware, bakeware, and gourmet food. Visit their premier kitchen at Fritz Farm, and to shop products, create a wedding registry, and participate in technique and cooking classes in Lexington.
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