Every outdoor chef needs a flat-top griddle like this to cook multiple ingredients at once. Designed for use with charcoal and gas grills, it has a large cooking surface, easy-grip handles and a convenient reservoir on the front edge that contains liquids.

• Front-edge reservoir catches and contains grease and other liquids.
• Raised back edge helps contain food and facilitates turning.
• Wide handles are easy to grasp – even while wearing gloves.
• Grill, oven and broiler safe to 500°F.
• Made without lead and cadmium.