Our stainless-steel marinade tray is crafted with deep, curved sides to contain raw food and liquids, and ridged edges to stabilize the contents. Made of sustainably sourced acacia wood, the cover doubles as a cutting and serving board.

• Constructed of stainless steel with deep sides and ridged base to contain raw food and liquids.
• Large curved handles enable easy transport – even with cooking mitts.
• Comes with solid acacia wood cover that can be used for cutting and serving.
• Cover is made with FSC®-certified wood from responsibly managed forests. Learn more.
• A Williams Sonoma exclusive.