Bring the family for a 3-course Thanksgiving tradition at Cru! With a steaming basket of fresh baked bread for the table, each guest can choose their own favorites for each of the three courses ensuring a happy and satisfied family. 

The chef’s at Cru have worked hard to create a fall-inspired menu that surpasses last year’s and still commemorates Thanksgiving using peak seasonal ingredients. Cru has started a tradition of welcoming guests with a glass of Angry Orchard Rose Cider (21+). Made with rare, red flesh apples from France called “Amour Rouge”, each apple lends its crisp, juicy, rosy blush which results in a delicate floral aroma and refreshing dry finish. It’s the perfect start to a celebratory meal. Save yourself the stress and headache of preparing a lavish Thanksgiving meal and let Cru take care of dinner. Kids 12 and under eat for half price.

This year, with capacity restraints, reservations are very limited so make them early! New this year, Cru is also offering three-course Thanksgiving to-go packages which include Butternut Squash Bisque and Caesar Salad as starters, Roasted Turkey Breast with all the fixings as an entree, and Pumpkin Cheesecake or Gala Apple & Pecan Bread Pudding for dessert.

Packages for two people are $80 or four people are $150.

Read Less