Join CRU for the Heirloom Tomato Festival. It’s peak tomato season, so enjoy the robust flavor and gemstone colors of Cherokee Purple, Red Brandywine, Yellow Hillbilly & more!

Limited-Time-Only Menu Items:

Bruschetta Di Heirloom Pomodoro | $14: mozzarella di bufala, sungold cherry heirloom tomatoes, watermelon, evoo & basil

Brandywine Heirloom Tomato Pizza | $18: basil pesto, ricotta salata, fior di latte, toasted pine nuts, sea salt

Pan Roasted Alaskan Halibut | $32: black krim & green zebra heirloom tomato-basil risotto, lemon-thyme caper sauce

Read Less