Spring is in here and better weather calls for some Grimaldi’s pizza! Our Garden of Flavors Menu continues this month along with our guest favorites Tuesday Tastings and Slices ASAP. Don’t forget to dine in with us on Tax Day, Monday April 15th. We are featuring a great promotion of $10.40 off on orders of $30 or more. Lastly, to show appreciation for our rewards program members, members will receive double points on any purchases on April 25th. Happy April!

Garden of Flavors Menu – Launches 3/5

*Oven-Roasted Artichoke Salad: Seasoned coal-fired artichokes tossed with cucumbers, red onions and arugula in a lemon vinaigrette.

*Bacon & Asparagus with Hot Honey Pizza: Our pesto-based pizza topped with bacon, red onions, garlic and asparagus cooked to perfection and finished with Mike’s® Extra Hot Honey.

*Spring Bridge Board: An assortment of Italian meats and cheeses accompanied by antipasto peppers, assorted olives and seasoned coal-fired artichokes. Served with a side of bread.

*Banana Cream Cheesecake: Ripe bananas, cream cheese and secret ingredients on a Nilla wafer crust, topped with a whipped cream rose and crushed Nilla wafers.

*Churro Cheesecake: Signature cheesecake batter elevated with cinnamon and brown sugar on a Nilla wafer crust, topped with a whipped cream rose, cinnamon and sugar.

Tax Day

April 15th is “Tax Day”! Guests can Save $10.40 on orders of $30 or more.

Double Points Day

Tuesday, April 25th we will be offering double points to all our Grimaldi’s Rewards Program members.

Slices ASAP

Indulge in a Grimaldi’s lunchtime special! A giant slice, salad & soda for only 10.99 available Monday through Friday 11am to 3pm.

Tuesday Tastings

Every Tuesday, guests can enjoy half-off glasses and bottles of wine, as well as glasses of sangria. Dine-in only.

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