Back to school and cooler weather means Fall is right around the corner! September is the last chance to experience our Summer Selections Menu ending on September 11^th.  We will be launching our Fall Favorites Menu on September 12^th. We will be partnering with No Kid Hungry during the month of September to help end childhood hunger. More details are below. Happy September!

No Kid Hungry Promo 

We are partnering with No Kid Hungry during the month of September. September 1-30^th every $5 donated, up to a total of $25 per visit, you will receive bounce back cards matching the donated amount to use on your next visit. Proceeds raised will benefit No Kid Hungry.

Summer Selections Menu  

• • Ending 9/11
  • Smoked Brisket Pizza: Hand-sliced smoked brisket, white onions and Sweet Baby Ray’s barbecue sauce baked to perfection and topped with dill pickle chips.
  • Strawberry Spinach Salad: Baby spinach topped with feta cheese crumbles, red onion, almonds, and juicy strawberries tossed with a zesty strawberry vinaigrette.
  • Blueberry Cheesecake: Vanilla cheesecake loaded with plump blueberries, garnished with whipped cream and even more blueberries.
  • Strawberry Cheesecake: Creamy strawberry cheesecake served with fresh, sliced strawberries and whipped cream.
  • Summer Cocktail
    • Bourbon & Blues: Muddled blueberries and thyme leaves shaken with TINCUP American Whiskey and lemon juice. Served with a lemon wheel and thyme sprig.
  • The Summer Bridge Board: Prosciutto, salami, fresh mozzarella, Spanish olives, antipasto peppers and fresh berries. Served with a side of bread.

• • The Bridge Board Bundle: Bridge Board with a bottle of EOS Cabernet Sauvignon or EOS Chardonnay for a delicious bundle price of $30!

Fall Favorites Menu: 

• • Launching 9/12
  • Apple Walnut Salad: Baby spinach, Granny Smith apples, walnuts and red onions tossed with balsamic dressing and topped with Gorgonzola crumbles.
  •  Buffalo Chicken Pizza: Fire-braised chicken breast, Sweet Baby Ray’s® Hot Sauce, mozzarella, Gorgonzola crumbles and celery.
  • Pumpkin Cheesecake: Pumpkin cheesecake with cinnamon sugar cookie crust. Topped with whipped cream and garnished with caramel sauce.
  • Choco’nana Cheesecake: Banana cheesecake with an Oreo® cookie crust garnished with plenty of chocolate chips, chocolate sauce and whipped cream.

Tuesday Tastings 

Every Tuesday, guests can enjoy half-off glasses and bottles of wine, as well as glasses of sangria. Dine-in only.

National Cheese Pizza Day  

Tuesday, September 5^th is National Cheese Pizza Day. We will be offering double points to our Loyalty members.

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