A special treat for connoisseurs, this balsamic vinegar is crafted in collaboration with Pedroni Acetaia of Modena. It's produced using traditional methods and seven different wood barrels during the 25-year aging process. Highly viscous with a silky consistency, it feels like pure velvet on the palate. The enticing elixir features notes of vanilla and fresh lemon with hints of fresh florals and a bittersweet chocolate finish. Serve it with fresh Parmigiano-Reggiano for a taste of Italian heritage. 

• 3.38 fl. oz.
• Made in Italy.
• As a member of 1% for the Planet, Bona Furtuna contributes 1% of all sales to the preservation and restoration of the environment.