Yogurt (Milk, Maltodextrin, Dried Milk Protein, Inulin, Locust Bean Gum, Guar Gum, Cream), Cheddar Cheese Flavor, Natural Bacon Flavor, Kluyveromyces lactis (source of Lactase),Dried Enterococcus faecium Fermentation Product, Dried Lactobacillus bulgaricus Fermentation Product, Dried Lactobacillus lactis Fermentation Product, Dried Lactobacillus acidophilus Fermentation Product, Dried Bifidobacterium animalis Fermentation Product.Contains: Milk Crude Protein (min.) 6.0% Crude Fat (min.) 8.0% Crude Fiber (max.) 4.0% Moisture (max.) 66% Lactase (from Kluyveromyces Lactis) (Min)* : 50,000 ONPGU/g Total Microorganisms (min)*: 33 million CFU/gram (Enterococcus faecium, Lactobacillus bulgaricus, Lactobacillus lactis, Lactobacillus acidophilus , Bifidobacterium animalis) CALORIES: 70 CALORIES PER CUP CHEDDAR AND BACON FLAVOR If your pet could create their own custom flavor, we would like to think that they would choose Real Cheddar & Bacon! All of the s