This visually inspiring book showcases the comforting recipes of maman – the group of rustic-chic cafés founded by Elisa Marshall and Benjamin Sormonte. The collection features best-selling dishes from locations in New York City, Montréal and Toronto, including the Nutty Chocolate Chip Cookies made famous by Oprah.

• Contains 100 recipes organized into chapters such as Sweet Beginnings, Savory Starts, Sandwiches, Soups, Sweets and Sips.
• Recipe highlights include Quiche Esther with Butternut Squash and Kale, Taleggio Focaccia Tartine, Pistachio Loaf Cake, and Rose and Elderflower Lemonade.
• Hardcover, 256 pages.