Making delicious fermented food packed with vitamins, minerals and probiotic cultures is easy with this kit from Kilner. Simply add your favorite vegetables, water and salt to the fermentation jar. Insert the ceramic stones and seal the lid with the air lock. Everything from sauerkraut to kimchi to pickles can be ready to enjoy in as little as four weeks.

• Includes fermenting jar, lid, air lock, two weights and recipe booklet. 
• BPA-free glass jar resists stains and odors.
• Based in England, Kilner has made glass jars for preserving and pickling food since 1842.

Kit includes:

• Glass fermenting jar
• Silicone lid
• Plastic air lock
• 2 ceramic stone weights
• Recipe booklet