Our Le Creuset stoneware baker features a raised olive branch design on the lid – an elegant detail for serving. This rectangular baker is deep enough for thick, bubbly lasagnas and casseroles or meat roasts with a layer of vegetables underneath. Part of the Heritage collection that brings back vintage designs from Le Creuset's archives, it's an extremely durable and versatile choice for one-dish baking, serving and storing.

• High-fired stoneware is exceptionally strong and ensures even heating.
• Broiler, freezer, dishwasher and microwave safe; oven safe to 500°F.
• Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains.
• Will not absorb odors or flavors.
• Tight-fitting lid seals in moisture so food emerges tender and juicy.
• Lid is embossed with olive design.
• Flared handles with traditional scalloped design provide stable grip.